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Food

Vegetarian

Food

Julia's Spinach And Feta Flatbreads

Inspired by the weekend ritual of visiting the farmer's market with a Börek or Gözleme in hand, Julia Busuttil Nishimura puts her own spin...
Julia Busuttil Nishimura

Food

Julia's Picnic-Perfect Marinated Zucchini And Feta Crostini

Show up to your next socially-distanced outdoor gathering with THIS knockout dish! It's not a competition, but it also is.
Julia Busuttil Nishimura

Food

Summery Vegan Pad Thai With Shredded Kale And Cabbage, From Hetty McKinnon's New Book

In 'To Asia, With Love', the culinary heavyweight (and longtime TDF fave!) explores the fusion of her Chinese-Australian heritage.
Hetty McKinnon

Food

Julia's Salmon + Potato Spring Salad With Yoghurt Dressing

A versatile salad of salmon, potatoes and vibrant zesty greens from Julia Busuttil Nishimura.
Julia Busuttil Nishimura

Food

The Ultimate Working From Home Salad

Sweet and crispy roasted Brussels sprouts, toasted hazelnuts and tart apple makes this the perfect late winter lunch!
Julia Busuttil Nishimura

Food

Julia Busuttil Nishimura's Pappardelle With Mushrooms + Crème Fraîche

A delicious, comforting and super easy pasta dish that feels like a big warm hug in a time when, well... we can’t really hug.
Julia Busuttil Nishimura

Food

Julia Busuttil Nishimura's Roasted Tomato Summer Soup With Mozzarella

Celebrating the best of easy summer eating with this sweet roasted tomato soup, creamy mozzarella and a drizzle of basil oil.
Julia Busuttil Nishimura

Food

Julia Busuttil Nishimura's Eggplant Parmigiana

A crowd-pleasing silky, cheesy, vegetarian main dish. Best served shared!
Julia Busuttil-Nishimura

Food

11 Vegetarian Recipes For Meat-Free Week!

In support of Meat Free Week, we share some of our favourite plant-based recipes for conscious consumption.

Food

Julia Busuttil Nishimura's Seasonal Flavours: Spring Greens with Ricotta

Our favourite foodie is back with another must-cook dish! Today, the self-taught cook shares her recipe for a simple crowd-pleasing starter....
Julia Busuttil Nishimura

Food

Julia Busuttil Nishimura's Seasonal Flavours: Citrus

One of our FAVE foodies, Julia Busuttil-Nishimura joins TDF this month as a columnist! First up, she shares a flavour-packed roasted caulifl...
Julia Busuttil Nishimura

Food

Shannon Bennett's Zucchini Tartines With Warm Mustard Sauce

A seriously delicious and super easy vegetarian recipe that Shannon cooks for friends at home.
Shannon Bennett

Food

Alice Zaslavsky's Chocolate-Stuffed Challah French Toast

The much-loved foodie whisks up a divine dessert, where challah (brioche) serves as the most opulent, buttery base!
Alice Zaslavsky

Food

Alice Zaslavsky's Beetroot + Horseradish Salad

Beetroot and horseradish were just destined to be together, as evidenced in this bright and flavourful vegetarian dish.
Alice Zaslavsky

Food

Ella Mittas' Vibrant Nectarine And Tomato Salad

A vibrant side salad with crunchy croutons that embodies the wise adage, 'what grows together, goes together'!
Ella Mittas

Food

Ella Mittas' Zesty Potato Salad With Pesto

Ella Mittas' Greek-inspired potato salad, with zesty lemon, roast almonds and a flavour-packed fresh pesto.
Ella Mittas

Food

Ella Mittas' Istanbul-Inspired Wheat And Stone Fruit Salad

A balanced salad of sweet, savoury and sour flavours inspired by the emerging chef's time working in Istanbul.
Ella Mittas

Food

Lucy's Kale Slaw With Roast Cauliflower And Chickpeas

Lucy ends this month of salad-spiration (!) with a robust, filling salad that packs a serious flavour punch!
Lucy Feagins

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